The Alinea book calls for the dehydrator to cook the bacon at 160 F for 3 hours. My dehydrator only went up to 155 F, so I cooked the bacon for 3 hours and 15 minutes at 155 F.
3 years agoBACON
Creativity isn't doing something that hasn't been done before. It is taking something that everybody knows and showing it in a new way.
My goal is to recreate some great dishes by my favorite chefs; Grant Achatz, Ferran Adria, and Thomas Keller. Mainly I will be working from their cook books. Alinea, A day at El Bulli, and The French Laundry.
My goal is to recreate some great dishes by my favorite chefs; Grant Achatz, Ferran Adria, and Thomas Keller. Mainly I will be working from their cook books. Alinea, A day at El Bulli, and The French Laundry.
November 8, 2008
